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Buying the best pellet smoker is not as easy as the average shopper believes. Mainly, because you need to do a thorough research before making your final decision.
Namely, you do not want to spend a lot of money on a pellet smoker that won’t get the job done.
That’s why we wrote this guide, in order to help you decide what is the best pellet smoker to add to for your cooking.
Different kinds of pellet smokers have features that result in different cooking results.
Therefore, you should choose the best pellet smoker for your particular situation.
It does not matter whether timing, or results, whatever is key for your particular recipes should be the priority when buying your pellet smoker.
As always, we advise you to also take a look at our smoker 101 guide in conjunction with this post, if you are new to smokers.
In this guide we will provide you with everything you need to know about the best pellet smoker options possible.
The goal is to provide you with the best market options, and let you decide which one is particularly the best for your situation.
Nevertheless, if you are also unsure if a pellet smoker is what you are looking for, also take at our buying guide.
It it we take a thorough look at everything that’s related at getting the correct cooking smoker. With that being said, let’s get started!
There are many reasons why you should use a pellet smoker.
Firstly, you have to remember that a pellet smoker functions as a sort of oven. Therefore, you can fill up the cook chamber and not have to worry about your cooking. You’ll have the perfect even cooking regardless.
Moreover, pellet smokers tend to preheat very quickly. Usually within 20 minutes you have the smoker ready to go.
More importantly, a lot of pellet smokers will let you play around with the temperature in small amounts, usually 5 to 10 degrees.
Moreover, you can do quite a lot on a pellet smoker. From the obvious smoking, to barbecues, there is much to be tried on one.
That being said, you have to remember that most pellet smokers rely on electricity. So you might be limited on where you can use it depending on your needs.
In addition, it is well known that at higher temperatures, less smoke is generated. But, overall these setbacks are minimal as long as you know what you are doing and what exactly you’ll be doing with your pellet smoker.
Pellets(or pellet fuels as they are also known to be called) area form of biofuel that is normally made from a form of compressed organic matter.
These pellets can be made from quite a few forms of biomass. Nevertheless, wood pellets are the most common type and the ones mostly used.
As you already know, they can be used for cooking, as well as to generate electricity and power, among other things. Namely, they are used as fuel, and for specific types of barbecues and grills.
The majority of wood pellets are made in bulk in what are known as pellet mills.
Pellets are in high demand, and while there has been concern about the future availability of pellets, the industry has grown thanks to the demand of pellets. Therefore, there has been a conscious effort in producing more.
They produce more heat, and as such temperatures rise a lot quicker during cooking.
Firstly, let’s give a quick overview on how does grilling in one of these smokers work.
The first thing you need to know, is that the wood feeding is temperature controlled. A motor is in charge of turning the auger, in order to feed pellets into the firebox.
Afterwards a heated rod ignites the pellets, and with the help of a combustion fan, the pellets are kept smoking.
Furthermore, inside the pellet hopper there is a fan that has the task of making sure there isn’t any burn back in the auger tube.
Usually, the heat shields used to cover the firebox has the purpose of distributing heat to the entire grill, although this can vary depending on the brand.
Nevertheless, most(if not all) pellet smokers come with very specific instructions on how each one works.
Remember that the idea of smoking is to cook meat for long periods of time, particularly at low temperatures.
Hence, it is very important that you pick a pellet smoker that is tailor made for your needs.
If you do not want to spend a lot of time for example near the smoker, while it smokes, make sure you find one that gives you that option.
Primarily, what you cook in is wood pellets.
Because of the variety of temperatures that you have in pellet smokers, you can cook a ton of things you would not be able to do in a normal grill.
Basically you can also do whatever you can cook in an oven as well. Hence, why many people love to use pellet smokers.
Let’s take a look at our top 5 best pellet smoker options.
The first thing you want to do is make sure you gather all the wood you plan on using for your cooking.
Afterwards, you want to cut the wood pieces into appropriate sizes. You don’t want the pieces to be longer than 1 inch.
Namely, you want to make them as small as possible. Afterwards, you want to make sure you dry all the material with some form of heat.
You can either do this the natural way by placing the wood in the sun, or in a heaving oven until the wood gets as dry as you would like.
If you plan on making your own wood pellets, then you will most likely need a batch mixer.
With one, you can place the wood material through the mixer and make sure all the pieces are equally sized.
Moreover, you will of course need a pellet mill or press to produce the actual pellets.
For smaller amounts, you will of course use a pellet press. Hence, make sure you remember that a pellet press is either flat die or round die.
If you are wondering what a die is, it is a metal piece that has holes pierced through it.
Additionally, some pellets will not form correctly, namely, you’ll have pieces that fall apart.
Therefore, when this happens, make sure to separate the wrongly formed pieces.
Afterwards, the pellets will come out of the press.
And, you have to make sure they cool, so give them time and space to cool naturally.
Finally, make sure you store the pellets in sealed plastic bags. And, put them away in a dry place.
Hopefully you, now you have a deeper understanding of pellet smokers, so you can quickly finalize your decision as to which pellet smoker is the best pellet smoker suited for your cooking needs.
Nevertheless, if you are still unsure about which one of these is the best pellet smoker, we suggest going with the Green Mountain Grills Davy Crockett Pellet Grill.
It is very consistent in cooking and quality. It comes at a very affordable price compared to the others.
Furthermore, the fact that you can control it through WIFI is key! It is portable, so you’ll be able to use for things such as tailgating.
And, with open flame technology and a thermal sensor that allows you to monitor the grill temperature, you cannot possibly go wrong.
That being said, you cannot go wrong with any of these choices, it really comes down to what your necessities are at home.
And how much time and money you are willing to spend towards the best pellet smoker possible.
We hope this helps you in finding the best pellet smoker possible.
Feel free to ask us any questions on the comment section below.
And remember to pick one that is best for your needs and specifications, and get to cooking!